Barback
Champions Club Dallas, TX
Club Dallas, TX – Bar /
Part-time /
On-site
Inspired by leaders in hospitality and entertainment, Champions Social Club reimagines an iconic North Dallas steakhouse into a refined social destination, where elegance, connection and culture converge. With fine dining as a cornerstone of the membership offerings, our culinary philosophy is best described as “A Taste of Texas with International Flavors.” Bringing more than 40 years of culinary expertise, including stints at some of the most prestigious steakhouses in Texas, Executive Chef Connie Trujillo seamlessly blends global inspiration with classic Dallas steakhouse fare to create an unforgettable dining experience.
Beyond the plate, Champions Social Club comes alive with curated entertainment for our members — from music to comedy to magic shows — and special events such as wine tastings, cigar and bourbon pairings, networking events and more. At Champions, culture is everything. We believe in limitless possibilities and building a team that values people above all. We’re driven by creativity, integrity and a shared passion for delivering exceptional experiences in every detail.
The Barback is responsible for assisting bartenders to ensure they have everything they need to serve guests efficiently. Their duties include replacing kegs, restocking glasses and other supplies needed to make drinks and maintaining a clean dining space throughout their shift.
Responsibilities:
- Keep bar stacked with liquor, syrups, glasses, napkins, and all other necessary items before and during service hours
- Prepare garnishes, refill ice wells, and change beer kegs
- Clean up spills, remove glassware and organize the counter
- Keep the bar area neat and clean
- Coordinate with managers and security personnel to ensure efficient service to guests
- Handle emergency situations, like cleaning up broken glasses and clearing clogged drains
- Other duties, responsibilities, and requirements may be assigned as necessary
Qualifications:
- High school diploma or equivalent
- Must be 18 years or older
- TABC Certified
- Food Handler’s Certification
- Work varied shifts, to include weekends and holiday
- Ability to address issues in a professional manner through effective interpersonal communication
- Ability to cope with fast-paced environments
- Knowledgeable about the Company’s food and beverage menus
- Ability to adhere to all company policies and the code of conduct
- Exemplary time and resource management including good attendance
- Ability to maintain peak performance during high stress situations
- Ability to speak and write in basic English.
What We Offer:
- Competitive salary
- Comprehensive benefits package, including a free medical plan with customizable options for eligible positions
- PTO becomes available to employees after meeting initial eligibility requirements.
- 401k with company matching
- Employee assistance and wellness program
