Maintenance Technician
Wilmington, NC
Partner Position – 8342 /
Full-time /
On-site
Maintenance Technician – Wilmington, North Carolina
DISHER is currently partnering with one of the largest functional beverage manufacturers in America, offering a diverse portfolio of organic, private label, functional beverages for top global retailers. They are currently searching for a second shift Maintenance Technician to add to their team in Wilmington, North Carolina. The hours will be Monday-Friday from 3pm-11:30pm.
What it’s like to work here:
This company fuels the growth and success of open-minded, collaborative, and passionate individuals who thrive on teamwork, creativity, and continuous learning. As a proud benefit corporation they have chosen to make People one of their benefit pillars. They strive to make sure every employee feels welcomed, valued, and empowered by fostering a collaborative and adaptable community, providing growth opportunities, and creating a supportive environment where you can thrive both personally and professionally.
What you'll get to do:
- Ensure workplace safety, compliance with health, safety, and emergency protocols, and address unsafe conditions with management.
- Maintain and optimize production equipment and facility systems for peak efficiency.
- Troubleshoot electrical, mechanical, and pneumatic system issues in real-time.
- Support production by resolving daily issues, recommending process improvements, and assisting with preventative maintenance.
- Lead and train team members on basic maintenance, efficiency adjustments, and best practices.
- Assist with equipment modifications, minor construction projects, and facility maintenance.
- Document work, coordinate with vendors, and communicate effectively with the team to ensure smooth operations.
What will make you successful:
- Ability to quickly learn new equipment and troubleshoot mechanical systems under pressure.
- Strong knowledge of engineering principles, systems technology, and food manufacturing processes.
- Experience with electrical, mechanical, hydraulic, refrigeration, and PLC systems; fabrication and plumbing skills are a plus.
- Understanding of food safety, workplace safety, and quality standards.
- Flexibility to work extended shifts, overtime, and weekends as needed.
- High school diploma or GED required.
- 3 years previous maintenance technician or maintenance mechanic experience, preferably in a food or beverage manufacturing facility or similar manufacturing environment. Technical degree in the Industrial field is a bonus.
- Prior exposure or certifications in GMP and HACCP application. Familiarity with SQF policies a bonus
- Working knowledge in industrial electricity. Single phase (110 - 220v) 3-phase (208-480v)
- Ability to consistently lift up to 50 pounds and occasionally 75 pounds
