Quality Lab Technician

San Diego, CA
Quality /
Full-Time /
On-site

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JuneShine

  • Are you currently 21 years of age, or older?
  • Do you currently work at JuneShine?
  • Were you referred by someone who works at JuneShine? If so, who?
  • How did you hear about this role?

Lab Technician

  • How many years' of experience do you have (academic and/or professional) working in a laboratory environment?
  • What experience do you have with brewing (beer, wine, cider, kombucha), if any?
  • Describe your experience with, or basic understanding of sterile technique?
  • Describe your level of experience with sensory analysis:
  • Are you available to work an alternative workweek schedule: including potential 3 day workweek/12 hr shifts or 4 day workweek/10 hr shifts, between the production hours of 5:00 AM - 1:00 AM; and willing to work weekends when needed?
  • Describe your experience in troubleshooting fermentation issues and off-flavors?
  • Do you currently have a Bachelor's degree in Microbiology, Chemistry, related field or equivalent working experience?